The Philippines is becoming more culturally-diverse by the day. In every Filipino celebration, there will always be guests from other countries, cultures, and religions. The diverse background of guests poses a challenge and at the same time gives an opportunity to embrace cultural diversity in food catering services. Broadening horizon Welcoming cross-cultural … [Read more...]
Okra and How to Make a Variety
How do you cook and serve okra to your family? Here are some useful tips on preparing and serving okra to your love ones. Thanks to NPR. … [Read more...]
What about oils and fats in our cooking?
As a food catering service provider, we are often challenged on how to balance between healthy food and delicious food. Filipino dishes are often known as too salty or too sweet. And most of our favorites are not actually what many accept as healthy taking for example lechon, dinugo-an, chicharon bulaklak or ginabot, and many more. Today, we are happy to share with you … [Read more...]
Exploring World Flavours In The Convenience Of Your Very Own Backyard
Christmas is almost here, which implies yard amusing and outdoor patio celebrations with friends and family. As cross-cultural cuisine continues to acquire in appeal, guests will be craving foods with more extreme, diverse flavours this Christmas season. Christmas season in Cebu Christmas season in Cebu can also be expected as a family reunion season. Food can be easily … [Read more...]
What Is An MSG Allergic reaction?
Chow Mein, Orange Sesame Chicken, Moo Goo Gai Pan, Sweet and Sour Pork, and Beef and Broccoli are all mouthwatering Chinese foods. The cooking tradition of the Chinese people is known throughout the years. Other known Asian cuisines are the following: Japanese, Thai, Indonesian, and Korean. Downside of Asian Food In all Oriental food, the rich sauces make each dish stand out … [Read more...]